Food Inspection

CWM are licensed and accredited by authorities worldwide for food testing, inspection and certification requirements.

Food inspection for quality and quantity

Inspections are required to validate that the products meet required specifications. Usually this entails checks for quality and/or quantity of goods, but could entail a varied scope of work such as sampling, checks on storage condition, loading supervision, verifying packing, labelling, weight and more.

Global trade: food inspections

Inspections are most commonly required when trade takes place, especially global trade where any issues with the products or materials can be costly if not detected before shipping.

How does it work?

The process

We agree the full scope of inspection with our client, detailing which checks and/or specification are required for the consignment.

In most cases Inspection is carried out prior to shipping, but it can take place at any stage of the supply chain; during production, in storage, when the consignment is being loaded for shipping or discharged at destination.

The advantages of working with CWM for inspection in the Food Industry

CWM has long been a global leader in the inspection and verification of conformity of a wide range of food products and our operations are fast, efficient and effective.

Our staff are well trained and updated for any changes to regulations as well as the possible risks for specific products. This enables us to react quickly if and when any issues are discovered and to keep you well informed.

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